Vanilla pods from Madagascar
An Ingredient of Character
Straight from the heart of Madagascar to the hands of the world’s finest chefs. Our vanilla beans are rare, rich, and intensely aromatic, cultivated with patience, harvested by hand, and matured under the sun.
This is vanilla at its purest, created for those who know the difference.
A Direct Line Between Farmer and Chefs
We work with a select network of farming communities in Madagascar who share our values: transparency, sustainability, and pride in craft.
By sourcing directly, we ensure high quality, and the freshest beans delivered to your kitchen in their full aromatic glory.
SHOP
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Vanilla Beans Grade A-2 kg
Original price was: د.إ1,800.00.د.إ1,400.00Current price is: د.إ1,400.00. -
Vanilla Beans Grade A-1 kg
Original price was: د.إ950.00.د.إ700.00Current price is: د.إ700.00. -
Vanilla Beans Grade A-500 g
د.إ350.00
Hand Selected & Sun curated
Each of our Madagascar vanilla beans is gently cured under the natural warmth of the sun, a traditional process that unlocks the full depth of its aroma and flavor. Every pod is then carefully hand-selected to ensure only the finest quality reaches your kitchen.
The aroma hits you the moment you open the package — rich, earthy, and incredibly fresh. These are without doubt the finest vanilla beans we’ve worked with in years. Our guests notice the difference instantly.”
— Chef Karim E. Executive Pastry Chef, Dubai Marina
We’ve tried suppliers from all over the world, but nothing compares to this quality. The beans are consistently plump, beautifully cured, and deeply aromatic. This is what true vanilla should be.”
— Noura Al., Pastry Chef Dubai
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